Category: Chinese Recipes

Chinese Chive Potstickers

Learn how to make delicious pan-fried dumplings (also known as potstickers ) at home. Chinese dumplings are classified based on cooking methods. If you want to make boiled dumplings, check how to make Chinese dumplings. Boiled dumplings (水饺): for Chinese, dumplings are boiled dumplings in most cases, not pot-stickers and steamed…

Learn how to make delicious pan-fried dumplings (also known as potstickers ) at home. Chinese dumplings are classified based on cooking methods. If you want to make boiled dumplings, check how to make Chinese dumplings. Boiled dumplings (水饺): for Chinese, dumplings are boiled dumplings in most cases,…

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Moo Shu Pork

Moo Shu Pork(木须肉, origional Chinese name 木樨肉)is a dish contains tender pork, soft egg, smooth wood ear and chewy daylily and cucumber. Moo Shu Pork is a dish originated from Northern China and now is quite popular in the entire country. However if you ever visit a restaurant in China,…

Moo Shu Pork(木须肉, origional Chinese name 木樨肉)is a dish contains tender pork, soft egg, smooth wood ear and chewy daylily and cucumber. Moo Shu Pork is a dish originated from Northern China and now is quite popular in the entire country. However if you ever visit a restaurant in China…

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Chicken Feet Salad

Super delicious sweet, sour and spicy chicken feet salad, a new Chinese star snack. This has been popular in China for a while, especially in this summer among the World Cup. We eat lots of this chicken feet salad when watching the games.  I understand that most of you do…

Super delicious sweet, sour and spicy chicken feet salad, a new Chinese star snack. This has been popular in China for a while, especially in this summer among the World Cup. We eat lots of this chicken feet salad when watching the games.  I understand that most of you do…

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Hot Chicken with Cashew

This is a dry cooked spicy chicken with cashew. Last time, when I try the traditional Cantonese hot and cashew, that’s the first time I figure out how delicious cashew can be in stir-frying dishes after absorbing the seasonings and flavors. Then I bring out this version. Though not popular…

This is a dry cooked spicy chicken with cashew. Last time, when I try the traditional Cantonese hot and cashew, that’s the first time I figure out how delicious cashew can be in stir-frying dishes after absorbing the seasonings and flavors. Then I bring out this version. Though not popular…

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